Impact Of The Changing Food Environment On Dietary Practices Of An Inuit Population In Arctic Canada
Impact Of The Changing Food Environment On Dietary Practices Of An Inuit Population In Arctic Canada E. Mead, J. Gittelsohn, M. Kratzmann, C. Roache, and S. Sharma, 2010 Background:? Nutritional inadequacies and increasing chronic disease prevalence amongst Inuit in the Canadian Arctic highlight the need to address dietary practices. Research is needed to investigate the individual and environmental factors impacting diet to guide interventions. The present study aimed to explore multiple...For the rest of the article, as well as maps, images, related items, and videos, please visit Indigenous Peoples Issues & Resources.