Socioeconomic Indicators And Frequency Of Traditional Food, Junk Food, And Fruit And Vegetable ...
Socioeconomic Indicators And Frequency Of Traditional Food, Junk Food, And Fruit And Vegetable Consumption Amongst Inuit Adults In The Canadian Arctic B. N. Hopping, E. Erber, E. Mead, T. Sheehy, C. Roache, and S. Sharma, 2010 Background:? Increasing consumption of non-nutrient-dense foods (NNDF), decreasing consumption of traditional foods (TF) and low consumption of fruit and vegetables (FV) may contribute to increasing chronic disease rates amongst Inuit. The present study aimed to...For the rest of the article, as well as maps, images, related items, and videos, please visit Indigenous Peoples Issues & Resources.