Assessment Of Dietary Adequacy In A Remote Inuvialuit Population

Assessment Of Dietary Adequacy In A Remote Inuvialuit Population E. Erber, B. N. Hopping, L. Beck, T. Sheehy, E. De Roose, and S. Sharma, 2010   Background:? Traditional foods are rich sources of essential nutrients, but Inuvialuit in the Northwest Territories (NWT), Canada, have been undergoing a nutrition transition, characterised by an increased consumption of non-nutrient-dense foods. The present study aimed to characterise energy, nutrient and food intakes amongst adult...

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